APPETIZERS

Sliced Fresh Fruit Platter
Served with amaretto creme
$4.35 per person

 
Cut Fresh Fruit Bowl
$2.50 per person

 
Imported & Domestic Cheese Display
Garnished with fruit, and served with crackers
12" platter serves 10-12 – $54.95

 
Garden-Fresh Vegetable Basket
Served with an herbed dipping sauce
12" basket serves 10-12 – $27.45

 
Assorted Mini Wraps Platter
$1.10 a piece

 
Tortellini & Ravioli Skewers
Served with roasted red pepper pesto
$2.75 per person

 
Chicken Breast Skewers
Your choice of Thai, Terikayi, Balsamic, or Blackened
$3.00 per person

 
Marinated Shrimp
With green chili polenta and corn salsa
(market price)

 
Parmesan Crusted Chicken Strips
With pesto dip
$3.85 per person

 
Antipasto
Cured Italian meats, cheeses, marinated vegetables and olives accompanied by petite bread sticks and rolls
$5.45 per person

 
Prosciutto-Wrapped Asparagus
$1.35 a piece

 
Mini Chicken Salad Croissants
$2.75 a piece

 
Baked Brie
$49.50

 
Eggplant Rotini
Served with salsa verde
$1.75 a piece

 

SPECIALTY APPETIZERS

    Call for pricing.
  • • Classic Shrimp Cocktail
  • • Hot Spinach & Artichoke Dip
  • • Oven-Roasted Vegetable Platter
  • • Filo Tartlets w/ Smoked Salmon
  • • Portobello Stacks
  • • Stuffed Mushrooms
  • • Spinach Stuffed Mushroom Caps
  • • Sliced Flank Steak
  • • Cajun Mixed Grill
  • • Heirloom Tomato Salad
  • • Spring Rolls with Salmon
  • • Grilled Dijon Chicken Wings
  • • Mini Meatballs
  • • Chicken Chevre
  • • Honey soy Flank Steak Satays
  • • Salmon Dill Cakes

 

Dips and Spreads

  • • garlic and caper hummus
  • • sun-dried tomato spread
  • • boursin cream cheese
  • • black bean hummus
  • • gorgonzola spread
  • • curried walnut dip
    One pound of spread and our house-made toasted tri-color tortilla chips.
    $13.75
Bleu House Cafe Appetizers Catering Menu